Item No. 0204230

Photo of Jennie O Bacon, Turkey 12 oz

Jennie O Bacon, Turkey 12 oz

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Cured turkey chopped & formed. Natural smoke flavor added. Fully cooked. Improved taste! Resealable package. 60% less fat than USDA data for pork bacon. 2. 5 g fat; 30 calories 130 mg sodium per serving. Inspected for wholesomeness by US Department of Agriculture. 60% less fat and sodium than USDA data for pork bacon (Before heating fat content has been reduced from 6 g to 2. 5 g and sodium has been reduced from 140 mg to 130 mg per serving). Only 30 calories per serving. Contains no pork. No gluten. Make the Switch: Jennie-O - We're on a mission to show the world how easy and delicious it is to eat well.
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Height 7.5
Width 11.8
Depth 0.85
Available In Store Only
Extended Size 12 oz
Allergy Option Gluten Free
Keep refrigerated. Pan Fry (Preferred Method): Preheat a nonstick skillet or electric griddle over Medium heat (325 degrees F). Heat slices for 6-7 minutes or until desired crispness, turning frequently. For Crispier Bacon: Lightly spray skillet with nonstick cooking spray before heating bacon. Bake: Preheat oven to 375 degrees F. Place desired number of slices on pan. Bake 8-12 minutes or to desired crispness, no turning is necessary. Broil: Preheat broiler. Place desired number of bacon slices on rack of broiler pan. Broil bacon, 6-inches from heat source, for 6 minutes turning every 2 minutes to desired crispness. Microwave: Not recommended. Appliances vary; heating times are approximate.
Mechanically Separated Turkey, Turkey, Water, Sugar, Contains 2% or Less Salt, Potassium Lactate, Natural Smoke Flavor, Flavor (Canola Oil, Natural Smoke, Natural Flavoring), Sodium Diacetate, Sodium Phosphate, Natural Flavoring, Sodium Erythorbate, Sodium Nitrite.
Calories: 0
Calories from Fat: 0
Total Fat: 2.5g (4%)
Saturated Fat: 0.5g (3%)
Cholesterol: 10mg (3%)
Sodium: 130mg (5%)
Sugars: 0g
Protein: 2g
Calcium: 0 (2%)
Trans Fat: 0g
ServingSize-InGrams: 15g
Gluten: 0