From the Manufacturer
Item No. 0306597
100% natural whole grain. As part of a heart-healthy diet, the soluble fiber in oatmeal can help reduce cholesterol. 3 grams of soluble fiber from oatmeal daily in a diet low in saturated fat and cholesterol may reduce the risk of heart disease. This cereal has 2 grams per serving. Per 1/2 Cup Serving: 150 calories, 0. 5 g sat fat (2% DV), 0 mg sodium (0% DV), 1 g sugars, 4 g fiber (15% DV), iron (10% DV). Get a Perfect Start to Your Day: Dive into a bowlful of hot, delicious Quaker Oatmeal. Throw in a few fresh berries, some toasted nuts, maple syrup or cinnamon. Just like the day itself, the possibilities are limitless. Especially when you're powered by 100% natural Quaker Oats. With energy to help get you going, fiber to help fill you up, and whole grains that can support heart health, Quaker Oatmeal is a perfect start. For over 130 years, Quaker has unlocked the power of oats to help people get the perfect start to each day. American Heart Association certified - Meets criteria for heart healthy food. Diets rich in whole grain foods and other plant foods, and low in saturated fat and cholesterol, may reduce the risk of heart disease. For toppings. The majority of this canister is made from recycled paperboard.
|Product Name||Quaker Oats, Old Fashioned - 18 oz|
|Extended Size||18 oz (1 lb 2 oz) 510 g|
|Ingredient Preference||Heart Healthy, Whole Grain, Non-GMO|
The exclusion of certain chemicals or ingredients of concern.
Environmental and ethical practices that promote thoughtful consumerism.
Nutrition facts that help you choose food or beverages based on your dietary needs.
HOW TO USE
Preparing Great Oatmeal: 1 Serving: 1/2 cup oats, 1 cup water or milk, dash of salt (optional) (for low sodium diets, omit salt); Heart-Healthy Serving Size: 3/4 cup oats, 1-1/2 cups water or milk, dash of salt (optional) (for low sodium diets, omit salt) (This serving size provides 3 grams of soluble fiber per serving); 2 Servings: 1 cup oats, 1-3/4 cup water or milk, 1/8 tsp salt (optional) (for low sodium diets, omit salt). Stove Top: 1. Boil water or milk and salt. 2. Stir in oats. 3. Cook about 5 minutes over medium heat; stir occasionally. Microwave (1 Serving): 1. Combine water or milk, salt and oats in medium microwave-safe bowl. 2. Microwave on high 2-1/2 to 3 minutes; stir before serving. Quick and easy!